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Oxley's Restaurant Menu

We recommend reservations, however we do keep some tables available for walk-ins.

Winter Lunch Menu - Daily from 12-4 pm

Book your reservation online for groups of 6 or fewer.
Call 519-738-3264 to book groups larger than 6.

Soup

Seasonally Inspired Soup	8

Starters

Half Baguette	8
Whipped Garlic Butter
Sticky Duck Wings	19
Chili Garlic Honey, Crushed Peanuts, Bread + Butter Jalapeños, Lime
House Cut Fries	8
Seasoned, and crispy
Charcuterie Board	38
Cured Meats, Artisan Cheeses, Beer Mustard, House Pickles + Preserves, Salt + Pepper Kettle Chips, Olive Oil Crisps
Cheese Board for One	24
Three Artisan Cheeses, Beer Mustard, House Pickles + Preserves, Small Batch Honey, Spiced Nut Mix, Olive Oil Crisps
Citrus Marinated Olives	18
Fried Halloumi, Warm Pita
Candied Smoked Salmon	18
Whipped Ricotta, Pickled Red Onion, Grilled Pita

Mains

Braised Beef Brisket	24
Giardiniera, Hot Mustard Mayo, House Cut Fries
Creamy Chicken Bake	24
White Beans, Bacon, Crispy Prosciutto, Parmesan, Buttermilk Biscuit
Barn Burger & Bevvy **Thursday ONLY, starting January 19th*	25
Lettuce, Tomato, Royale Sauce, Ale + Onion Jam, Gruyere Cheese, 'Lakeside' Dill Pickles, Hand Cut Fries (Gluten Free Bun $3)
Lake Erie Perch *Friday ONLY, starting January 20th*	32
House Slaw, Lemon, Classic Tartar Sauce, Panko, Hand Cut Fries (Sautéed Available)

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